The Pascual Reverte factory, which produces genuine saffron from our region in Spain, has the flexibility to create different products if necessary, including private label. The food industry will find in our variety of packaging the adequate sizes for their specific needs.
We export three varieties of Spanish Saffron: Threads, Coupe and Powder.
The Coupe quality is included in the ISO I Category.
In threads and in powder we exports three qualities of saffron according to the Standard ISO 3632-2:2010
Glass jar of: 25g, 5g, 2g and 1g
Plastic boxes of: 500g, 100g, 25g, 10g, 5g, 2g, 1g y 0,5g
Blíster: 2 g, 1 g and 0.5g
Tins of: 5 K, 1 K, 1 Oz., 20 g.
Sachets of: 2 g and 1 g saffron powder